Lunar New Year 2023 in Korea: From Yaksik to Sikhye, 5 Korean Desserts To Enjoy on Seollal

Published:Dec 3, 202305:36
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Lunar New Year 2023 in Korea: From Yaksik to Sikhye, 5 Korean Desserts To Enjoy on Seollal
Lunar New Year 2022 in Korea: From Yaksik to Sikhye, 5 Korean Desserts To Enjoy on Seollal,,,,,,,,,,

Lunar New Year in Korea, Korean New Year marks the primary day of the Korean Lunar calendar. It is also called Seollal and this yr, Korean New Year 2023 shall be celebrated on February 1st. It is a cause for the Koreans to reconnect with their household and mates, particularly by way of meals. Though they indulge in plenty of meals gadgets that carry in luck and luck, desserts have their very own particular place in the course of the celebrations. As you have a good time the Korean New Year, listed below are 5 desserts that you should eat on this massive day. From Wearing Hanbok to Sebae or Worship Elders, 5 Important Korean Customs To Celebrate Seollal. Yaksik (Sweet Rice Dessert) [embed]https://www.youtube.com/watch?v=w_QL-oTsPOg[/embed] Yaksik is eaten as a snack all year long however is historically consumed on the primary full moon of the Korean Lunar Year. The candy rice, nuts, dried fruits, soy sauce, cinnamon, honey, brown sugar make a singular combination that retains the rice cake in place. Sikhye (Rice Punch) [embed]https://www.youtube.com/watch?v=VVicZFswZ3M[/embed] Sikhye is a dessert drink that's made with fermented malt and rice. It comes in quite a lot of flavours like yeongyeop (alcoholic kind), andong and pumpkin. Every flavour is exclusive and scrumptious. Yakgwa (Fried Honey Cookie) [embed]https://www.youtube.com/watch?v=O7ZWiCbulGg[/embed] Yakgwavis additionally used as ancestral rituals. It is a candy cookie coated with honey and is normally made in flower formed designs. Koreans love to get pleasure from it in the course of the Korean Lunar New Year. Dasik (Tea cookies) [embed]https://www.youtube.com/watch?v=Qs4PP_2Kv0Y[/embed] Dasik comes in numerous pure colors, flavours and shapes like letters or flowers. It is made with rice or soybean flour. Sujeonggwa (Cinnamon Ginger Punch) [embed]https://www.youtube.com/watch?v=TEXQko6yBg0[/embed] Sujeonggwa is one other dessert drink beloved by many Koreans. It is made with cinnamon, simmering ginger, dried persimmon, sugar and water and plenty of instances is garnished with pike nuts. For any celebration, desserts are a should. Therefore, as you have a good time the Korean Lunar Year, don’t overlook to benefit from the given recipes that may make your day even higher. Wishing everybody Happy Korean New Year 2023! (The above story first appeared on SociallyKeeda on Jan 31, 2023 02:34 PM IST. For more information and updates on politics, world, sports activities, entertainment and way of life, log on to our web site sociallykeeda.com).


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